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Dining In/Out (02/04/21) | BusinessWorld (bworldonline.com)

HK’s Kee Wah Bakery pastries for Year of the Ox

HONG KONG’S Kee Wah Bakery has an impressive lineup of Lunar New Year offerings, to welcome the Year of the Ox on a sweet note. The heritage brand in Hong Kong known for premium and quality pastries will be available for purchase this Chinese New Year through Gemini Premium Label, Inc. Made with high-quality glutinous rice flour, Kee Wah Bakery’s Chinese New Year pudding has a sweet mochi-like texture. It comes in five variants: Original, Low Sugar, Coconut Flavor, Almond Flavor, and Red Dates Flavor. Price starts at P895 for 635 gm. Kee Wah Bakery offers two kinds of Assorted Snacks Gift Box containing different Kee Wah treats perfect for gifting (price ranges from P1,200 to P2,100). Then there is the best-selling Kee Wah Bakery Panda Cookies, available in special Chinese New Year packaging. Presented in the shape of a black and white panda, they are a blend of top quality flour, butter, and rich bittersweet cocoa. Available in a pack of 12 11-gm pieces for P495 and in a 400 gm Gift Tin for P895. Other sought-after Lunar New Year treats are classic premium pastries including Almond Biscuits, Pineapple Shortcakes, Lotus Seed Paste Mooncakes and Crispy Phoenix Eggroll with Pork Floss favorites. The Signature Almond Biscuits are made of mung bean flour, almond pieces, eggs and butter, baked into thin slices, and sprinkled with almond, giving it a distinctive flavour and texture. Available in a pack of eight pieces for P350 and a pack of 16 pieces for P550. Phoenix Rolls are among the bakery’s signature creations, with variants such as Phoenix Rolls with Pork Floss, Phoenix Rolls with Sesame and Desiccated Coconut and Phoenix Rolls with Pork Floss and Seaweed, available in packs of six at P195 and 11 pieces at P395. Then there are the Premium Butter Cookies, available in Butter Cookies with Cashew, Coffee Cookies with Cashew, Butter Cookies with Cranberry, and Chocolate Cookies with Sliced Almond variants. Each 12 piece pack is P300. Another favorite are the Fruit Shortcake Gift Boxes which originated in Taiwan and were adopted into the Hong Kong culinary culture. The Fruit Shortcakes are sweet and spongy with a flavourful surprise inside. These are available in four flavors: pineapple, pineapple with walnuts, mango, and honeydew melon. They come in tins of four pieces for P395, nine pieces for P850, and 12 pieces for P1,050. Finally, there are Flavored Eggrolls available in six flavors: Butter, Coconut, Seaweed, Coffee, Black Sesame and Ginger. These are available in a 400g Gift Tin for P900. Kee Wah Bakery’s flavorful pastries are best paired with their Premium Chinese Tea which is available in four flavours: Black Tea, Green Tea, Oolong and Jasmine, which can be purchased in Premium Loose Leaf Tea Bags in packs of 18 pieces for P700 and a 45 gm tin for P550.  All Kee Wah Products are produced in their Hong Kong factory and imported to the Philippines. They are available in the Philippines at the Podium Mall until Feb. 28 (G/F Mall near BDO Corporate Office entrance); and online through Pick-a-roo (Kee Wah Bakery), Lazada Official Store (Hong Kong Kee Wah Products Philippines), Shopee Official Store (Hong Kong Kee Wah Products PH), MetroMart (Kee Wah Bakery), GrabMart (Kee Wah Bakery Philippines), Facebook https://www.facebook.com/hongkongkeewahproductsphilippines/, Instagram hongkongkeewahproductsph-, and the website https://keewahproductsphilippines.com/.

 

Original article: https://www.bworldonline.com/dining-in-out-02-04-21/